Conservation & Science

We’re a voice for the sea at the first-ever United Nations Ocean Conference

The ocean produces half the oxygen we breathe, regulates climate by absorbing atmospheric carbon, and is the primary source of protein for 3.5 billion people. More than 80 percent of the Earth’s population lives within 60 miles of the coast. But these and other critical benefits are fast eroding as growing human needs strain the ocean’s living systems.

The_Oceans_Conference_Logo_Horiz_ENFrom June 5-9, the United Nations will take on the challenge when it hosts its first Ocean Conference at the U.N. Headquarters in New York City—a global gathering focused on protecting the ocean resources so vital to human survival.

The Monterey Bay Aquarium will play a significant role in the conference, advocating for policies to reduce single-use plastic, new commitments that promote sustainable international fisheries, and concerted action to tackle ocean acidification and other impacts of climate change.

“The ocean plays a vital role in enabling life on Earth to exist, yet ocean health has been ignored for too long by international decision-makers,” says Aquarium Executive Director Julie Packard. “The U.N. Ocean Conference is a signal that things are changing. We’ll be there as a voice for the living ocean on which our future depends.”

Julie notes that the U.N.’s Sustainable Development Goal for the ocean mirrors the priorities that Monterey Bay Aquarium works to advance, in the United States and around the world. Key staff will contribute to Ocean Conference forums on critical issues, including:

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A Monterey Bay fishing boat brings in its catch. Photo ©Steve Kepple

Improving the sustainability of global fisheries

Through our Seafood Watch program and extensive international policy work, the aquarium plays a respected and influential role – among governments, major businesses, producers and consumers – in shifting global seafood production in more sustainable directions.

As the conference begins, Aquarium Executive Director Julie Packard will be part of a World Economic Forum announcement and discussion about new commitments from major seafood businesses, governments and nonprofit organizations to end illegal, unregulated and unreported tuna fishing around the world.

On Wednesday, June 7, Jennifer Dianto Kemmerly, director of global fisheries and aquaculture for the Aquarium, will speak on a panel focused on making fisheries sustainable.

Taking action to combat ocean acidification

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Oyster farmers along the U.S. West Coast have already begun to see the impacts of ocean acidification.

Ocean acidification, a result of fossil fuel burning, is making it difficult for marine animals to build their shells. That includes some species of plankton, the base of the ocean food web.

The Aquarium was an early supporter of the International Alliance to Combat Ocean Acidification, and will represent the founding partners – British Columbia, and the U.S. states of California, Oregon and Washington – on Thursday, June 8.

Margaret Spring, our vice president of conservation and science and chief conservation officer, will speak on a panel addressing ocean acidification action plans to protect vulnerable resources.

Reducing the sources of plastic pollution

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The passage of California’s Proposition 67 will prevent the use of billions of plastic carryout bags each year.

Last year, we championed California’s first-in-the-nation statewide ban on single-use plastic grocery bags. This summer, we’ll launch a collaborative campaign involving 20 leading North American aquariums to reduce consumer demand for single-use plastic products – from drinking straws to shopping bags.

On Monday, June 5, Aimee David, Aquarium Director of Ocean Conservation Policy Strategies, will address efforts to tackle marine debris: internationally, nationally and at United Nations Headquarters. The panel, hosted by Costa Rica, features speakers from the United Nations Environment Programme, the Monterey Bay Aquarium and the Zoological Society of London.

Celebrating the ocean – in New York and beyond

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Working together, we can protect the health of the ocean for future generations. Photo by ©Jim Capwell / http://www.divecentral.com

On Sunday, June 4, our Seafood Watch team will be part of a day-long World Ocean Festival, a free event on Governors Island in New York Harbor that precedes Monday’s opening of the U.N. Ocean Conference. We’ll host a public exhibit space about sustainable fisheries and aquaculture opportunities, and a Seafood Watch expert will be part of a sustainable seafood presentation during the festival.

And in partnership with the U.N. Environment Program, the International Program on the State of the Ocean, Ocean Conservancy and the Zoological Society of London, we will promote the #OneLess initiative, aimed at inspiring Ocean Conference delegates and the public to reduce single-use plastic products like water bottles. The campaign will distribute reusable water bottles to conference attendees, and will encourage delegates to promote policies that reduce our reliance on single-use plastic products.

World leaders are coming together this week to address the biggest threats to our shared global ocean, but we all have a role to play. You can make a difference through small changes, such as driving less, switching to reusable water bottles and following Seafood Watch recommendations.

We hope you’ll join us in protecting our living ocean, on which all life depends.


Featured image: “United Nations New York City” by Anthony Quintano is licensed under CC BY 2.0.

2 thoughts on “We’re a voice for the sea at the first-ever United Nations Ocean Conference”

  1. Just noticed a typo in the first sentence of your paragraph on combating ocean acidification: “Ocean acidification, a result of fossil fuel burning, is making it difficult for marine mammals to build their shells.” I’m sure you meant “animals” vice “mammals”.

    Like

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