At our new Ocean Memory Lab, Monterey Bay Aquarium researchers are studying the global ocean and marine life in novel ways, to gain insights into a world before plastic and chemical pollutants were introduced to the water. Feathers, bones, teeth, bits of marine algae and other tissues from ocean plants and animals can paint a picture of conditions dating back a century or more. They’ve already learned how the feeding habits of seabirds have changed since the late 19th century, as PBS NewsHour Weekend producer Ivette Feliciano discovered when she talked with our director of science, Dr. Kyle Van Houtan.
Here’s her report:
We’ll share the latest news and updates about the Ocean Memory Lab in future blog stories.