The David Packard Award honors business leaders who work to make the planet more sustainable.
Since 2014, the Monterey Bay Aquarium has periodically honored leaders whose activities and achievements embody the qualities of thought and action that my father, David Packard, held dear. These individuals have effectively worked to make the future of our planet surer and more sustainable.
This year, we recognized visionary Microsoft co-founder and philanthropic innovator Bill Gates. Bill has done so much to improve the human condition—by harnessing technology to advance social good, and by launching bold philanthropic initiatives to make lives better around the world and ensure that everyone has the opportunity to live a healthy, productive life.
We honored Microsoft co-founder Bill Gates for his work, as a business leader and a philanthropist, to improve the human condition.
We paid tribute to the scope and the focus of Bill’s thinking and his commitment to using science and technology to improve the future for the people on our planet. It’s a conviction he shares with my father. Because of the extraordinary success of Microsoft, the Gates Foundation has had the resources to tackle some of the largest problems confronting the world, and Bill and Melinda’s vision and strategic approach are yielding extraordinary results.
Our 300 guests at the award dinner—representing Silicon Valley’s most iconic technology company leaders, along with global ocean conservationists and philanthropists—heard from Bill and our award dinner chair, Meg Whitman, during an engaging “fireside chat”. They covered topics from the role technology can play in environmental conservation, to new approaches philanthropy can bring to pressing global challenges, and the importance of optimism. Continue reading Julie Packard: Honoring Bill Gates for his work to protect our planet, improve the human condition
From Nov. 30-Dec. 11, leaders from more than 190 nations will gather in Paris for the 2015 United Nations Conference on Climate Change, or COP21.The conference aims to achieve a binding international agreement to slow the pace of climate change. If we as a global community take bold and meaningful action in Paris, we can change course and leave our heirs a better world. In advance of COP21, Monterey Bay Aquarium isworking to raise public awareness about the serious ways our carbon emissions affect ocean health, including ocean acidification, warming sea waters and other impacts on marine life. Today’s post looks at what COP21 is all about, and why we should care.
We can each do our part to slow the pace of climate change. We can bike or carpool instead of driving alone; replace incandescent light bulbs with LEDs; pull on a sweater instead of cranking up the heat.
Those efforts add up. But humanity needs more than individual actions to tackle global climate change – the greatest environmental challenge of our lifetimes. The international community must take bold and immediate action to change course.
Through September 2, Monterey Bay Aquarium and Monterey Bay National Marine Sanctuary are hosting Big Blue Live – an unprecedented series of live natural history broadcasts from PBS and the BBC. Big Blue Live highlights the remarkable marine life that gathers in Monterey Bay each summer, and celebrates an ocean conservation success story of global significance. We’re publishing guest commentaries about conservation efforts that contribute to the health of the bay and our ocean planet. This is from Kristen Weiss, an early career science fellow at the Center for Ocean Solutions. The Center is a collaboration among the Stanford Woods Institute for the Environment and Hopkins Marine Station of Stanford University, the Aquarium and the Monterey Bay Aquarium Research Institute.
Kristen Weiss
The story of sea otter loss and recovery has had dramatic consequences for the health of Monterey Bay’s kelp forests. Less than 100 years ago, sea otters were thought to be extinct along the California coast as the result of rampant overhunting by fur traders. While otter hunting was officially banned in 1911, there seemed little hope of recovery at the time.
Then, in 1938, a small population of otters was discovered off the Big Sur coast just south of Monterey. Since then, sea otters have made a modest comeback (about 3,000 individuals) thanks to their protected status.
They’re now a common sight in the Monterey Bay National Marine Sanctuary where they have helped catalyze the regrowth of kelp habitat. As Dr. Steve Palumbi of Stanford University’s Hopkins Marine Station writes in his book The Death and Life of Monterey Bay, once otters recolonized Monterey Bay “they fed happily on sea urchins, and they left luxuriant kelp forest growing in their wake.”
Kelp Forests reach a tipping point
In nature, one plus one does not always equal two. Sometimes, small changes in human pressures or environmental conditions can result in disproportionately large responses in the ecosystem – potentially even collapse. Ecosystems can respond to stressors in nonlinear ways, displaying ecological thresholds (also known as “tipping points”) beyond which systems undergo dramatic change. The Center for Ocean Solutions is a collaborator in the Ocean Tipping Points project that aims to understand and predict where ecological thresholds might exist in marine habitats such as kelp forests.
By eating sea urchins and other grazing animals, sea otters allow kelp forests to thrive. Photo by Neil Fisher
As was the case in Monterey Bay, the loss of sea otters typically marks an abrupt tipping point for kelp forest habitat. As a keystone species, otters maintain kelp habitat by eating sea urchins, the main consumers of kelp. In the absence of otters, urchin populations can grow unchecked, their out-of-control grazing undermining kelp forests and creating “urchin barrens” devoid of the shelter and biodiversity that kelp ecosystems typically offer. Where kelp once harbored diverse assemblages of juvenile and adult fishes, invertebrates like urchins and shellfish now dominate a simplified habitat.
When such tipping points occur, the distribution of ecosystem benefits to humans can shift considerably. For example, kelp habitats support important commercial fish species and attract diving and snorkeling tourism. However, in the absence of otters, urchin fishermen often gain substantial benefits and may be opposed to management interventions aimed at otter reestablishment. These types of trade-offs highlight the difficulty of balancing social and ecological values in marine management.
To help managers address social and ecological complexity, Ocean Tipping Points project collaborators have outlined seven principles for managing ecosystems that are prone to tipping points (see infographic below), so that managers can better predict and prevent unwanted tipping points.
Hope for sea otters in Monterey Bay
In Monterey Bay, marine managers, scientists, and conservationists are working to promote sea otter recovery through research and active management. The Monterey Bay Aquarium’s Sea Otter Program has been active for over 30 years, conducting important research on sea otters as well as caring for injured or stranded otters. To maintain healthy populations of otters, we need healthy marine environments.
The seven principles of managing for tipping points, applied to the kelp forest ecosystem. (Graphic by Jackie Mandoski and Courtney Scarborough)
At the Center for Ocean Solutions, researchers are working on projects such as the Kelp Forest Array and Environmental DNA to collect important information about water quality and species biodiversity in kelp forest habitat. These projects are helping identify what human-caused and natural threats may be impacting the bay so that we can better protect sea otter habitat into the future.
The expansion of sea otters along the Monterey coastline “left behind a string of changed shorelines and restored bay,” writes Palumbi. “Where there was once subtidal rock bristling with urchin spines, there now bloomed kelp forest with sea urchins and abalone restricted to crevices in the rock. Where kelp bloomed, there now thrived a bustling community of fish and invertebrates.”
While sea otters still have a long way to go to reach numbers comparable to historical population sizes, their initial recovery along California’s central coast and the related comeback of healthy kelp forest habitat here in Monterey Bay – offers hope for other species and regions affected by significant human activity.