Honoring a new slate of California Ocean Champions

On March 19, 2019, hundreds of ocean advocates gathered in Sacramento to discuss ocean and coastal issues with state decision-makers during Ocean Day California. In the evening, the Aquarium hosted its tenth annual awards reception for about 200 state officials and legislators, their staff and ocean leaders from across the state. 

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Guests enjoy the spread by Tataki Sushi & Sake Bar, featuring Seafood Watch Best Choice fish and vegan sushi.

Aquarium Executive Director Julie Packard presented four state legislators with our 2019 Ocean Champion Awards, honoring their significant contributions to California’s ocean and coastal leadership. The award is part of the aquarium’s work to inspire and inform government decision-makers to take science-based action on behalf of the ocean.

“California has become a beacon of hope for the nation, and for the world,” Julie said. “Our state is living proof that environmental and economic health are inextricably linked.”

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Honoring our 2018 California Ocean Champions: Assemblymembers Eduardo Garcia and Mark Stone

On February 20, 2018, hundreds of ocean advocates gathered at the state Capitol to discuss ocean and coastal issues with top decision-makers during Ocean Day California. In the evening, the Aquarium hosted its ninth annual awards reception for about 200 state officials and legislators, their staff and ocean leaders.

Aquarium Executive Director Julie Packard presented our 2018 California Ocean Champion Award to Assemblymembers Eduardo Garcia and Mark Stone, who have made significant contributions to California’s ocean and coastal leadership. The award is part of the Aquarium’s work to inspire and inform government decision-makers to take science-based action on behalf of the ocean.

Continue reading Honoring our 2018 California Ocean Champions: Assemblymembers Eduardo Garcia and Mark Stone

Celebrating California’s global conservation leadership

March 14 was more than Pi Day. In Sacramento, it was also Ocean Day California. And while pi—the ratio of a circle’s circumference to its diameter—is delightfully infinite, we know that the ocean’s resources are not.

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Julie Packard addresses attendees of the 2017 Ocean Day California reception in Sacramento.

That’s why hundreds of advocates and educators came together in the state’s capital to celebrate ocean and coastal health. Through meetings with legislators, staff and colleagues, they worked to raise awareness of the critical role our ocean plays in sustaining life on Earth.

In the evening, for the eighth year, Monterey Bay Aquarium hosted a reception for almost 250 state legislators, government officials and ocean leaders—people dedicated to conserving the health and vitality of our state’s blue treasures.

Our guests enjoyed dishes featuring California seafood rated “Best Choice” by the Aquarium’s Seafood Watch program. (Check out our Seafood Watch blog for more on the incredible dishes, from rainbow trout sushi to house-smoked sablefish—and the people who produced and prepared them.)

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Thai coconut curry trout at the Ocean Day reception. Every seafood item served was a California-sourced Seafood Watch “Best Choice.”

Julie Packard, our executive director, thanked the attending officials and advocates for helping make California both an environmental leader and an economic powerhouse.

“We have one of the world’s most incredible natural coastlines, thriving coastal communities and a rich diversity of marine wildlife because of the work of the people in this room,” she said.

“Our commitment to conservation should be stronger than ever. We support California leaders in their commitment to both safeguard what we’ve accomplished to date, and at the same time, forge ahead on the conservation policy, management and investment California is known for across the globe.”

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