Conservation & Science

Straw Woman: Our California policy expert breaks down the Straws On Request bill

This month, we’re asking Aquarium visitors and social media followers in California to support the Straws On Request bill—and join the movement to combat ocean plastic pollution. We sat down with Amy Wolfrum, our California Ocean Conservation Policy Manager, to discuss the bill and how it connects to the Aquarium’s larger ocean conservation mission.

UPDATE 9.20.18We did it! The California Legislature passed the Straws On Request bill, AB 1884, and Governor Jerry Brown signed it into law. Beginning January 1, 2019, dine-in restaurants across the state will provide a plastic straw only to customers who ask for one.

TR18-0054
California Ocean Conservation Policy Manager Amy Wolfrum

What’s the Straws On Request bill?

California Assembly Bill (AB) 1884, sometimes called the Straws On Request bill, would require that dine-in, full-service restaurants across the state provide straws only when customers ask for them. Assembly Majority Leader Ian Calderon introduced the bill in response to a growing body of science showing that plastic pollution is a real problem for our planet—especially the ocean.

Why is plastic such a problem for the ocean?

It’s estimated that nearly 9 million U.S. tons of plastic enters the global ocean each year. That’s like dumping a garbage truck full of plastic into the ocean every minute! And if people around the world don’t make changes, the rate of plastic flowing into the sea is expected to double by 2025.

Plastic can now be found in almost every marine habitat on Earth—from polar ice to deep ocean trenches. Marine animals are harmed by plastic pollution in two ways: when they accidentally eat it, and when they become entangled in it.

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